4 apple spice muffins topping Recipes

  • Cranberry-Apple Spice Muffins (Gluten Free)
    shredded zucchini (about 1 zucchini) and
    20 More
    shredded zucchini (about 1 zucchini), chopped apples (about 1 large apple), dried cranberries, chopped walnuts, orange zest, lemon juice, gluten-free flour (try 3/4 brown rice flour, 1/4 soy or almond flour and 1/2 cup each of garfava flour, tapioca flour &), xanthan gum, baking soda, baking powder, cinnamon, nutmeg, ginger, allspice, eggs, applesauce, brown sugar, molasses, vanilla, walnuts (i ve also used biscotti crumbs for added crunch or sprinkled extra brown sugar on top )
    50 min, 21 ingredients
  • Pumpkin-Apple Muffins With Streusel Topping
    all-purpose flour, sugar, pumpkin pie spice, baking soda and
    9 More
    all-purpose flour, sugar, pumpkin pie spice, baking soda, salt, eggs, lightly beaten, canned pumpkin, vegetable oil, chopped peeled apples, sugar, all-purpose flour, ground cinnamon, butter or 1 tbsp margarine
    50 min, 13 ingredients
  • Mountainmama's Applebutter Muffins , Tweaked Mountainmama's Applebutter Muffins , Tweaked
    preheat oven at 375* f, all purpuse flour and
    11 More
    preheat oven at 375* f, all purpuse flour, whole wheat pastry flour, oatmeal, brown sugar, pumpkin pie spice (jo.jo-ba s), cinnamon, salt, combine the dry ingredients in a medium bowl., in a small bowl, mix together : 1/4 cup eggbeaters type product, soy milk, olive oil, add to dry ingred. and mix just until moistened. spoon into a greased 9 inch cake pan. or 12 count muffin tin. top batter with 1/2 cup homemade apple butter, and sprinkle2 tbsp chopped nuts or about 2 tbsp coconut on top of apple butter. bake at 375 degrees farhenheit about 30 mins. or until toothpick comes out clean. elevate pan to cool, and enjoy
    15 min, 13 ingredients




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