5 and easy mini cinnamon rolls Recipes

pillsbury refridgerated pie dough (1 package), butter or 6 tbsp margarine, softened, dark brown sugar or 6 tbsp light brown sugar, ground cinnamon (or more to taste), nutmeg , to taste (or cake spice), fine-mid processed pecans or 1 -2 tbsp walnuts, butter or 1/2 cup margarine, dark brown sugar or 1/4 cup light brown sugar, ground cinnamon, nutmeg (or cake spice), mid-processed pecans or 3 tbsp walnuts

bread, butter or 4 tsp margarine, softened, sugar, cinnamon

flour (450 g), baking powder (15 g), salt (5 g), vegan margarine (90 g, i use earth balance), soymilk (0.2 liter), melted margarine (30 g), sucanat (60 g), ground cinnamon (15 g), margarine, softened (15 g), vegan powdered sugar (225 g), soymilk

sugar, cinnamon, refrigerated crescent dinner rolls, melted butter, marshmallows (cut in half ), icing sugar, almond extract, whipping cream (might need more to achieve desired drizzling consistency)