25 an rum Recipes

bottled whiskey-sour mix or fresh lemon juice, fresh orange juice, unsweetened pineapple juice, light rum, di saronno or other amaretto, splash grenadine, garnish: maraschino cherry and an orange wedge

white rum, cointreau liqueur, extra dry vermouth, sweet vermouth, lemon juice, maraschino cherry

two french baguettes or 1 italian loaf, eggs, milk, ground cinnamon, ground nutmeg, coconut flakes, vegetable oil, brown sugar, salted sweet cream butter, spiced rum, creme be banana, orange juice, heavy whipping cream, vanilla extract, sugar

pineapple juice, melon liqueur, coconut rum, raspberry flavored liqueur, jagermeister liqueur

raisins, rum (optional) or 1/4 cup brandy (optional), unsalted butter (i just use regular butter and decrease the salt.), sugar, vanilla, flour, salt (depending if using ed butter or un ed), eggs, corn syrup, brown sugar, flour, pecan halves (or a combination) or 2 cups almonds (or a combination) or 2 cups walnuts (or a combination), chopped candied fruit

crushed pineapple, cornstarch, sugar, rum , coconut is an other choice (optional)

dark rum, fresh lime juice, triple sec, grenadine, angostura bitters, fresh orange juice, garnish: 4 bamboo skewers , each threaded with a lime wedge, an orange wedge and a maraschino cherry; lime slices

dark rum, amber rum, fresh orange juice, cointreau or triple sec, fresh lime juice, orgeat syrup * or 1 drop pure almond extract, superfine granulated sugar, grenadine, garnish: an orange slice

hot black tea, orange peel (be careful not to get the white part), golden rum (i prefer 1/2 an ounce), amaretto almond liqueur, sugar (or to taste)

almonds, toasted, sugar, cocoa (not dutch process), unsalted butter, unbleached all-purpose flour (organic stone-ground preferred), unsalted butter, at room temperature, sugar , plus an additional, sugar, smooth peanut butter or 4 1/2 tbsp almond butter, eggs, separated, bittersweet chocolate, melted and cooled, unsweetened chocolate, melted and cooled, instant espresso granules , dissolved in, boiling water, dark rum, vanilla extract, cocoa, sugar

captain morgan rum, peach schnapps, orange juice, grenadine, an orange, cherries

spiced rum (ie : full shot glass), cointreau, fresh orange juice, grenadine, whole raw egg, shaker 1/2 full of crushed ice, halved slices of an orange for garnish

raisins, dark rum, firm white bread, thinly sliced (enough to line bottom and sides of an 8 or 9 inch loaf pan), unsalted butter, softened, whole milk, eggs, sugar, unblanched almonds

bread pudding, stale bread (preferrably a poor boy loaf), eggs , seperated, egg whites (reseve yolk for sauce), half and half, sugar, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas, mashed, bananas , sliced on the bias, raisins , soaked in warm rum for at least 1 hour, cinnamon, butter, custard sauce, evaporated milk, whole milk, egg yolks, sugar, cornstartch, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas foster sauce, unsalted butter, dark brown sugar , packed, dark rum, creme de banana liquor, cinnamon, custard sauce, chopped pecans

raw cranberries, washed,dried ,and picked over, dried sour cherries, sugar, red currant jelly (3/4 of an 11-oz jar), water, dark rum

lean ground beef (top round or chuck), water, shredded peeled apples, diced candied lemon peel, diced candied orange peel, citron, raisins (seeded or seedless ) or 1 lb dried currant, orange , juice and rind of, grated, lemon , juice and rind of, grated, ground beef suet, all skin removed, dark brown sugar, salt, ground allspice, cinnamon , cloves, coriander, mace, nutmeg, bourbon or 1 cup brandy, rum or 1 cup sherry wine

chocolate, eggs, caster sugar, water, double cream or 1 cup whipping cream, drops vanilla essence (this is an estimate, add to taste) or 3 drops rum extract (should say essence and not extract, this is an estimate, add to taste) or 3 drops brandy, essence (this is an estimate, add to taste), icing sugar , for dusting

sugar, light corn syrup, dark rum, unsalted butter, cut into bits, eggs, vanilla, fresh pumpkin puree or canned pumpkin puree, ground ginger, pecan halves, sweetened whipped cream as an accompaniment