7 almond pie pastry single crust pie Recipes

pastry for a 9 inch single crust pie, pitted sour cherries, drained, quick-cooking tapioca, white sugar, almond extract

pastry for a single-crust, 6 pie, docked but unbaked, egg replacer, prepared, dry) oz honey, dry) oz corn syrup, brown sugar, unsweetened almond milk, tapioca flour, salted butter, melted, non-hydrogenated margarine, melted, chopped pecans, vanilla

plums, pitted and sliced, sugar, quick-cooking tapioca, almond extract, salt, cold butter, pastry for a single-crust pie (9 inches), egg white

all-purpose flour, salt, shortening or 1/3 cup butter, water, chopped almonds or 1/4 cup pecans, brown sugar , packed, butter, softened, shredded orange peel, eggs, beaten, pumpkin, brown sugar , packed, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, evaporated milk or 1 1/2 cups half-and-half or 1 1/2 cups light cream, cream

brandy or water, chopped dried sweet or sour cherries, granulated sugar, cornstarch, ground coriander, ground ginger, ground nutmeg, sliced peeled firm-ripe anjou or comice pears (2 to 2 1/2 lb.), pastry for a 9-inch single-crust pie, homemade or purchased (see notes), all-purpose flour, brown sugar, cold butter, chopped almonds