Rocky Road Recipe

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Rocky Road
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Ingredients:

Directions:

  1. Grease a 9 x 9 inch pan.
  2. Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted. Remove from heat. Stir in marshmallows.
  3. Pour into prepared pan. Cool. Can be put into refrigerator to cool. Cut and Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3821.05 Kcal (15998 kJ)
Calories from fat 2438.64 Kcal
% Daily Value*
Total Fat 270.96g 417%
Sodium 66.9mg 3%
Potassium 1923.54mg 41%
Total Carbs 397.13g 132%
Sugars 288.14g 1153%
Dietary Fiber 44.3g 177%
Protein 62.5g 125%
Iron 33.6mg 186%
Calcium 117mg 12%
Amount Per 100 g
Calories 502.77 Kcal (2105 kJ)
Calories from fat 320.87 Kcal
% Daily Value*
Total Fat 35.65g 417%
Sodium 8.8mg 3%
Potassium 253.1mg 41%
Total Carbs 52.25g 132%
Sugars 37.91g 1153%
Dietary Fiber 5.83g 177%
Protein 8.22g 125%
Iron 4.4mg 186%
Calcium 15.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 98.2
    Points
  • 115
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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