Directions:
- Dissolve gelatin in boiling water. Blend in yogurt (instead of adding cold water). Pour into mold or 9x9 pan and refrigerate until set, about 4-5 hours.
- Spread whipped cream in a thin layer on top. Garnish with raspberries..
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.43 Kcal (127 kJ) | ||
| Calories from fat | 12.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 2% | |
|---|---|---|---|
| Cholesterol | 5.14mg | 2% | |
| Sodium | 43.6mg | 2% | |
| Potassium | 6.4mg | 0% | |
| Total Carbs | 2.44g | 1% | |
| Sugars | 1.24g | 5% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 1.37g | 3% | |
| Vitamin C | 0.9mg | 1% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 55.6 Kcal (233 kJ) | ||
| Calories from fat | 23.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.58g | 2% | |
|---|---|---|---|
| Cholesterol | 9.39mg | 2% | |
| Sodium | 79.66mg | 2% | |
| Potassium | 11.69mg | 0% | |
| Total Carbs | 4.45g | 1% | |
| Sugars | 2.27g | 5% | |
| Dietary Fiber | 0.51g | 1% | |
| Protein | 2.51g | 3% | |
| Vitamin C | 1.6mg | 1% | |
| Calcium | 60.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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