Peanut Butter Oatmeal Biggies Recipe

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Peanut Butter Oatmeal Biggies
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Ingredients
11
Count
Nutrition
643
Calories
Total time
18
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a large bowl, combine the first six ingredients making sure all ingredients are blended well.
  3. Add in remaining ingredients. Blend well.
  4. Line your cookie sheet with parchment paper.
  5. Using a 1/3 measuring cup, scoop out your cookie dough and place on the parchment paper.
  6. Press the centre of the cookie dough a bit with the back of a spoon. They will spread out to almost 5-6 inches per cookie so make sure you have lots of room on the cookie sheet for them to bake.
  7. Bake for 13-17 minutes. Remove from oven and allow to cool completely on the cookie sheet. With carry over cooking, they continue to bake for another 5 minutes while cooling out of the oven. This is what gives them the chewy consistency.
  8. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 643.09 Kcal (2692 kJ)
Calories from fat 280.71 Kcal
% Daily Value*
Total Fat 31.19g 48%
Cholesterol 44.56mg 15%
Sodium 373.55mg 16%
Potassium 368.16mg 8%
Total Carbs 86.13g 29%
Sugars 49.07g 196%
Dietary Fiber 7.23g 29%
Protein 13.22g 26%
Vitamin A 0.1mg 2%
Iron 2.9mg 16%
Calcium 55.7mg 6%
Amount Per 100 g
Calories 452.91 Kcal (1896 kJ)
Calories from fat 197.7 Kcal
% Daily Value*
Total Fat 21.97g 48%
Cholesterol 31.38mg 15%
Sodium 263.08mg 16%
Potassium 259.29mg 8%
Total Carbs 60.66g 29%
Sugars 34.56g 196%
Dietary Fiber 5.09g 29%
Protein 9.31g 26%
Iron 2.1mg 16%
Calcium 39.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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