Oriental Cabbage Salad Recipe

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Oriental Cabbage Salad
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Ingredients
10
Count
Nutrition
381
Calories
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Ingredients:

Directions:

  1. Prepare and refrigerate cabbage and green onions while you make the rest of the salad.
  2. Brown the sesame seeds, almonds, and Raman in the butter.
  3. Combine the remaining ingredients for the dressing.
  4. Mix cabbage, onions, and noodle mixture together. Add dressing and toss well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.49 Kcal (1597 kJ)
Calories from fat 304.56 Kcal
% Daily Value*
Total Fat 33.84g 52%
Cholesterol 15.25mg 5%
Sodium 278.59mg 12%
Potassium 380.14mg 8%
Total Carbs 16.96g 6%
Sugars 8.53g 34%
Dietary Fiber 6.52g 26%
Protein 7.22g 14%
Vitamin C 43.2mg 72%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 183.2mg 18%
Amount Per 100 g
Calories 204.71 Kcal (857 kJ)
Calories from fat 163.44 Kcal
% Daily Value*
Total Fat 18.16g 52%
Cholesterol 8.18mg 5%
Sodium 149.5mg 12%
Potassium 203.99mg 8%
Total Carbs 9.1g 6%
Sugars 4.58g 34%
Dietary Fiber 3.5g 26%
Protein 3.87g 14%
Vitamin C 23.2mg 72%
Iron 1.1mg 12%
Calcium 98.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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