Directions:
- Heat sugar and water in a large saucepan over medium heat until sugar is dissolved.
- Put sugar syrup in a large bowl along with the juices and bananas and mix together.
- Place in containers and freeze until solid.
- Prior to serving remove from freezer and allow it to soften just enough so you can scoop it out.
- Combine it with a lemon-lime soda to finish your slush.
- Usually equal amounts of both but to your tastes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.23 Kcal (365 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1.82mg | 0% | |
| Potassium | 115.53mg | 2% | |
| Total Carbs | 22.4g | 7% | |
| Sugars | 18.95g | 76% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 4.7mg | 8% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 84.69 Kcal (355 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1.77mg | 0% | |
| Potassium | 112.16mg | 2% | |
| Total Carbs | 21.75g | 7% | |
| Sugars | 18.4g | 76% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 4.6mg | 8% | |
| Calcium | 7.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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