Directions:
- In a small saucepan combine coffee, chocolate pieces, and sugar.
- Cook and stir over medium heat for 2 to 3 minutes or until chocolate is melted and sugar is dissolved.
- In another small saucepan heat half-and-half or light cream until steaming, stirring occasionally.
- Pour coffee mixture into a mug.
- Add warm half-and-half.
- If desired, stir in additional sugar to taste.
- Makes 1 (12-ounce) serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.66 Kcal (882 kJ) | ||
| Calories from fat | 122.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.57g | 21% | |
|---|---|---|---|
| Cholesterol | 22.39mg | 7% | |
| Sodium | 32.02mg | 1% | |
| Potassium | 283.5mg | 6% | |
| Total Carbs | 23.87g | 8% | |
| Sugars | 19.4g | 78% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 2.66g | 5% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.6mg | 4% | |
| Calcium | 75.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 64.52 Kcal (270 kJ) | ||
| Calories from fat | 37.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.15g | 21% | |
|---|---|---|---|
| Cholesterol | 6.86mg | 7% | |
| Sodium | 9.81mg | 1% | |
| Potassium | 86.83mg | 6% | |
| Total Carbs | 7.31g | 8% | |
| Sugars | 5.94g | 78% | |
| Dietary Fiber | 0.39g | 5% | |
| Protein | 0.81g | 5% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.2mg | 4% | |
| Calcium | 23mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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