Meatballs Recipe

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Meatballs
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Ingredients:

Directions:

  1. Ingredients
  2. Lb hamburger
  3. Slices White bread
  4. Cup Milk( just enought to soak breead slices in)
  5. Eggs
  6. Cup Grated parmesan
  7. Tbsp Salt
  8. Tbsp Pepper
  9. Tbsp Basil
  10. Tbsp garlic salt
  11. Tbsp Oregano
  12. /3 Cup Sugar
  13. Directions
  14. Preheat oven to 375
  15. Dip bread slices in milk and squeeze out excess
  16. Combine all ingredients
  17. Bake on cookie sheet at 375 until brown and then turn over and brown other side
  18. Makes about 15 meatballs
  19. Put browned meatballs in sauce and cook with sauce no more than 2 hours
  20. Serve with Spaghetti Sauce-New York
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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