Directions:
- Pour the lime juice, tequila and orange liqueur into a bowl and stir in the sugar to dissolve.
- Add the cream and then softly whip until thick and smooth but not stiff.
- Spoon into an airtight container to freeze overnight. This ice cream does not need ripening (softening before serving), as it will not freeze too hard and melts speedily and voluptuously.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1291.31 Kcal (5406 kJ) | ||
| Calories from fat | 592.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.84g | 101% | |
|---|---|---|---|
| Cholesterol | 83.49mg | 28% | |
| Sodium | 742.54mg | 31% | |
| Potassium | 1972.11mg | 42% | |
| Total Carbs | 145.05g | 48% | |
| Sugars | 56.5g | 226% | |
| Dietary Fiber | 4.53g | 18% | |
| Protein | 29.95g | 60% | |
| Vitamin C | 7.4mg | 12% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 3mg | 17% | |
| Calcium | 332.4mg | 33% | |
| Amount Per 100 g | |||
| Calories | 636.96 Kcal (2667 kJ) | ||
| Calories from fat | 292.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.48g | 101% | |
|---|---|---|---|
| Cholesterol | 41.19mg | 28% | |
| Sodium | 366.27mg | 31% | |
| Potassium | 972.79mg | 42% | |
| Total Carbs | 71.55g | 48% | |
| Sugars | 27.87g | 226% | |
| Dietary Fiber | 2.23g | 18% | |
| Protein | 14.77g | 60% | |
| Vitamin C | 3.7mg | 12% | |
| Vitamin A | 0.7mg | 50% | |
| Iron | 1.5mg | 17% | |
| Calcium | 163.9mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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