Mango Nut Punch Recipe

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Mango Nut Punch
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Ingredients
5
Count
Nutrition
6
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

  • 1/2 oz dark rum
  • 1 oz hiram walker mango schnapps

Directions:

  1. Serve over ice in tall glass, float dark rum on top, garnish with pineapple chunk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.32 Kcal (26 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.06mg 0%
Potassium 3.18mg 0%
Total Carbs 0.44g 0%
Sugars 0.41g 2%
Dietary Fiber 0.02g 0%
Protein 0.02g 0%
Vitamin C 0.3mg 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 114.71 Kcal (480 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 57.71mg 0%
Total Carbs 8g 0%
Sugars 7.43g 2%
Dietary Fiber 0.29g 0%
Protein 0.29g 0%
Vitamin C 5.1mg 0%
Calcium 6.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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