Mamma's Sour Cream & Green Chillies Chicken Enchilada's Recipe

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Mamma's Sour Cream & Green Chillies Chicken Enchilada's
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Ingredients:

  • desired amount chicken breasts boneless boil or fry with own seasons, onion and garlic
  • 2 lg container sour cream combine w/ soup, chillies, and cheese
  • 2 can cream of mushroom soup comb. w/ s.cup., chillies and cheese
  • 4 can diced green chillies comb, w/ s.cup. soup and cheese
  • 2 lg bag mozz comb w/ s.cup. soup and chillies
  • 2 package flour tortillas use as cassarole or rolled

Directions:

  1. Boil or fry chicken, let cool and shred. While chicken is cookin, combine in large bowl the sour cream, soup, chillies, and 1 bag cheese. combine the mixture with the chicken and either prepare as a cassarole or rolled enchiladas. lf rolled then save 1/3 mixture to pour over top. Top with remaining cheese and bake at 375 Degrees for 30 to 45 min. depending on oven. Even better the next day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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