Directions:
- Place 1/4 cup cranberry juice in each of 4 glasses; set aside.
- Place limeade in container of an electric blender. Add ice cubes; cover and process until smooth. Divide evenly among prepared glasses. Top each serving with 1/4 cup ginger ale.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.56 Kcal (245 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 10.54mg | 0% | |
| Potassium | 10.17mg | 0% | |
| Total Carbs | 15.33g | 5% | |
| Sugars | 14g | 56% | |
| Vitamin C | 26.8mg | 45% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 23.31 Kcal (98 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.2mg | 0% | |
| Potassium | 4.05mg | 0% | |
| Total Carbs | 6.1g | 5% | |
| Sugars | 5.57g | 56% | |
| Vitamin C | 10.7mg | 45% | |
| Calcium | 3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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