Lighten Up! Chocolate Chip Cookies Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 tsp salt
1/2 tsp baking soda
1 egg
1 egg white
3 tbsp crisco, puritan canola oil with omega-3 dha
2 tbsp light corn syrup
1 tsp vanilla extract
1/2 cup packed dark brown sugar
1/2 cup granulated sugar
1/2 cup semisweet mini chocolate chips

Directions:

Preheat oven to 350 degrees Fahrenheit.
Coat baking sheets with cooking spray.
Combine flour, salt, and baking soda in bowl.
On medium-high speed beat egg, egg white, oil, corn syrup and vanilla until combined.
On low speed beat in flour mixture until combined. Stir in chocolate chips.
Drop dough by tablespoonfuls onto baking sheets 2 apart.
Bake about 10 minutes or until lightly browned.
Cool on pans 10 minutes and then transfer to racks to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1406.29 Kcal (5888 kJ)
Calories from fat	392.38 Kcal
		% Daily Value*
Total Fat	43.6g	67%
Cholesterol	275.67mg	92%
Sodium	493.43mg	21%
Potassium	315.05mg	7%
Total Carbs	171.56g	57%
Sugars	79.04g	316%
Dietary Fiber	6.35g	25%
Protein	85.09g	170%
Vitamin C	1.5mg	3%
Vitamin A	1.5mg	50%
Iron	7.4mg	41%
Calcium	190.9mg	19%

Amount Per 100 g
Calories	746.24 Kcal (3124 kJ)
Calories from fat	208.21 Kcal
		% Daily Value*
Total Fat	23.13g	67%
Cholesterol	146.28mg	92%
Sodium	261.84mg	21%
Potassium	167.18mg	7%
Total Carbs	91.04g	57%
Sugars	41.94g	316%
Dietary Fiber	3.37g	25%
Protein	45.15g	170%
Vitamin C	0.8mg	3%
Vitamin A	0.8mg	50%
Iron	3.9mg	41%
Calcium	101.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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