Lemon Syllabub (Healthier Option Included) Recipe

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Lemon Syllabub (Healthier Option Included)
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Ingredients
5
Count
Nutrition
280
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Whip the cream and sugar together until soft peaks form.
  2. Stir in the wine, most of the lemon zest and the juice.
  3. Spoon into glasses or bowls, sprinkle with the remaining zest and serve with cookies on the side or berries on top.
  4. Drop some calories - try using half 0% fat Greek yogurt, half cream for a healthier dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.25 Kcal (1173 kJ)
Calories from fat 197.74 Kcal
% Daily Value*
Total Fat 21.97g 34%
Cholesterol 78.67mg 26%
Sodium 24.98mg 1%
Potassium 89.18mg 2%
Total Carbs 18.01g 6%
Sugars 15.15g 61%
Dietary Fiber 0.22g 1%
Protein 1.49g 3%
Vitamin C 4.6mg 8%
Iron 0.1mg 0%
Calcium 52.1mg 5%
Amount Per 100 g
Calories 260.46 Kcal (1090 kJ)
Calories from fat 183.77 Kcal
% Daily Value*
Total Fat 20.42g 34%
Cholesterol 73.11mg 26%
Sodium 23.21mg 1%
Potassium 82.88mg 2%
Total Carbs 16.74g 6%
Sugars 14.08g 61%
Dietary Fiber 0.2g 1%
Protein 1.38g 3%
Vitamin C 4.2mg 8%
Iron 0.1mg 0%
Calcium 48.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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