Directions:
- Gently muddle (or mix with a swizzle stick) 1/4 cup spiced rum (or try Chairman's Reserve Spiced Rum), 4 1/2 teaspoons orgeat syrup (such as Brooklyn Orgeat Works or Monin), 2 tablespoons fresh lime juice, 1 teaspoon simple syrup, and 2 mint sprigs in a cocktail shaker. Cover and shake well. Pour into a Pilsner or Collins glass. Fill glass halfway with crushed ice, pushing mint toward bottom of the glass. Stir with a swizzle stick. Top with more crushed ice, mounding over rim of the glass. Top with 2 dashes Peychaud's bitters and 1 dash Angostura bitters. Garnish with 2 mint sprigs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 195.91 Kcal (820 kJ) | ||
| Calories from fat | 0.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Cholesterol | 0.67mg | 0% | |
| Sodium | 0.62mg | 0% | |
| Potassium | 36.46mg | 1% | |
| Total Carbs | 18.44g | 6% | |
| Sugars | 15.79g | 63% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 9.2mg | 15% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 166.99 Kcal (699 kJ) | ||
| Calories from fat | 0.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Cholesterol | 0.57mg | 0% | |
| Sodium | 0.53mg | 0% | |
| Potassium | 31.08mg | 1% | |
| Total Carbs | 15.71g | 6% | |
| Sugars | 13.46g | 63% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 7.9mg | 15% | |
| Calcium | 4.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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