Key Lime Margaritas Recipe

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Key Lime Margaritas
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Ingredients:

Directions:

  1. Rim two margarita glasses with lime slices, then dip in salt to coat.
  2. In a blender combine key lime juice, tequila, Contreau and 8 ice cubes (to start).
  3. Place lid on blender and press button to crush ice.
  4. Continue until smooth.
  5. Take a wee taste, add sugar if needed and more ice if wanted.
  6. Pour into prepared glasses, garnish with the lime slice and start the next batch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.85 Kcal (812 kJ)
Calories from fat 53.28 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 18.5mg 6%
Sodium 95.54mg 4%
Potassium 6.22mg 0%
Total Carbs 23.49g 8%
Sugars 11.1g 44%
Dietary Fiber 0.37g 1%
Protein 1.48g 3%
Vitamin C 12.4mg 21%
Amount Per 100 g
Calories 159.68 Kcal (669 kJ)
Calories from fat 43.89 Kcal
% Daily Value*
Total Fat 4.88g 9%
Cholesterol 15.24mg 6%
Sodium 78.7mg 4%
Potassium 5.12mg 0%
Total Carbs 19.35g 8%
Sugars 9.14g 44%
Dietary Fiber 0.3g 1%
Protein 1.22g 3%
Vitamin C 10.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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