Kahlua Recipe

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Kahlua
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Ingredients:

  • 2 1/4 cups white sugar
  • 1/2 tbsp vanilla
  • 2 cups water
  • 26 oz vodka
  • 2 1/2 tsp instant coffee
  • 1/2 cup rye meal
  • 1/4 cup boiling water

Directions:

  1. Bring the sugar and water to a boil.
  2. Mix the instant coffee and 1/4 cup boiling water together; add to the above mixture.
  3. Stir in 1/2 tablespoon vanilla; mix well.
  4. Allow to cool.
  5. Add the vodka and rye; stir well.
  6. Bottle; can be used immediately.
  7. Makes approximately two 26 ounce bottles and 6 to 8 ounces for the cook. This recipe can be cut in half for 1 full 26 ounce bottle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1694.47 Kcal (7094 kJ)
Calories from fat 30.53 Kcal
% Daily Value*
Total Fat 3.39g 5%
Sodium 12.47mg 1%
Potassium 55.38mg 1%
Total Carbs 188.75g 63%
Sugars 149.62g 598%
Protein 17.05g 34%
Iron 0.1mg 0%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 203.22 Kcal (851 kJ)
Calories from fat 3.66 Kcal
% Daily Value*
Total Fat 0.41g 5%
Sodium 1.5mg 1%
Potassium 6.64mg 1%
Total Carbs 22.64g 63%
Sugars 17.94g 598%
Protein 2.04g 34%
Calcium 3.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.2
    Points
  • 23
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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