Irish Potato Candy Recipe

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Irish Potato Candy
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Ingredients
3
Count
Nutrition
43
Calories
Total time
135
Minutes
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Ingredients:

Directions:

  1. Mix sifted sugar into potatoes a little at a time by hand. (Don't panic when potatoes liquify as the first sugar is added. This is what it's supposed to do. Just keep adding sugar until it is pastry consistency.) Sprinkle wax paper with additional powdered sugar. Take baseball-sized ball of mixture and roll out like pastry. Spread with peanut butter and roll like a jelly roll. Wrap rolls in plastic wrap; chill and slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.61 Kcal (178 kJ)
Calories from fat 24.24 Kcal
% Daily Value*
Total Fat 2.69g 4%
Sodium 26.56mg 1%
Potassium 37.35mg 1%
Total Carbs 3.16g 1%
Sugars 0.59g 2%
Dietary Fiber 0.66g 3%
Protein 1.31g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 6.4mg 36%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 269.52 Kcal (1128 kJ)
Calories from fat 153.33 Kcal
% Daily Value*
Total Fat 17.04g 4%
Sodium 167.98mg 1%
Potassium 236.27mg 1%
Total Carbs 20g 1%
Sugars 3.7g 2%
Dietary Fiber 4.2g 3%
Protein 8.28g 3%
Vitamin C 1.4mg 0%
Vitamin A 0.7mg 4%
Iron 40.5mg 36%
Calcium 21mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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