Ice Cream Cake Recipe

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Ice Cream Cake
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Ingredients
6
Count
Nutrition
1031
Calories
Total time
25
Minutes
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Ingredients:

  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 gallon ice cream
  • 1 cup milk

Directions:

  1. Place oreo cookies in food processor and process until they are crumbs.
  2. Melt butter in saucepan, mix butter and cookie crumbs.
  3. Press into 13x9 inch pan.
  4. Freeze completely.
  5. Next, let the ice cream flavor of your choice soften, and spread on top of frozen crumbs.
  6. Freeze.
  7. Meanwhile, melt the chocolate chips, marshmallows, and milk together in one pan.
  8. Mix completely and let cool a little.
  9. Quickly spread on top of ice cream and put back in freezer.
  10. Let sit at room temperature for a few minutes before serving.
  11. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1030.92 Kcal (4316 kJ)
Calories from fat 449.17 Kcal
% Daily Value*
Total Fat 49.91g 77%
Cholesterol 87.79mg 29%
Sodium 546.98mg 23%
Potassium 452.23mg 10%
Total Carbs 138.46g 46%
Sugars 51.5g 206%
Dietary Fiber 0.13g 1%
Protein 14.27g 29%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 273.4mg 27%
Amount Per 100 g
Calories 298.36 Kcal (1249 kJ)
Calories from fat 130 Kcal
% Daily Value*
Total Fat 14.44g 77%
Cholesterol 25.41mg 29%
Sodium 158.31mg 23%
Potassium 130.88mg 10%
Total Carbs 40.07g 46%
Sugars 14.9g 206%
Dietary Fiber 0.04g 1%
Protein 4.13g 29%
Iron 0.5mg 9%
Calcium 79.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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