Directions:
- Combine all ingredients (I place all ingredients in a jar and shake until well mixed) and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2388.52 Kcal (10000 kJ) | ||
| Calories from fat | 1845.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 205.07g | 315% | |
|---|---|---|---|
| Cholesterol | 69.3mg | 23% | |
| Sodium | 2067.08mg | 86% | |
| Potassium | 262.98mg | 6% | |
| Total Carbs | 145.17g | 48% | |
| Sugars | 143.13g | 573% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 4.87g | 10% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 72.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 455.35 Kcal (1906 kJ) | ||
| Calories from fat | 351.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.1g | 315% | |
|---|---|---|---|
| Cholesterol | 13.21mg | 23% | |
| Sodium | 394.07mg | 86% | |
| Potassium | 50.14mg | 6% | |
| Total Carbs | 27.67g | 48% | |
| Sugars | 27.29g | 573% | |
| Dietary Fiber | 0.48g | 10% | |
| Protein | 0.93g | 10% | |
| Vitamin C | 0.7mg | 6% | |
| Iron | 0.3mg | 9% | |
| Calcium | 13.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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