Hot Pink (Cocktail) Recipe

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Hot Pink (Cocktail)
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Ingredients
5
Count
Nutrition
132
Calories
Total time
12
Minutes
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Ingredients:

  • 1 (1 1/4 oz) packet powdered cocoa mix
  • 1 1/2 cups boiling water or 1 1/2 cups hot milk
  • 1 1/2 oz tequila rose liqueur
  • whipped cream (optional)
  • chocolate shavings (optional)

Directions:

  1. Empty the packet of hot cocoa mix into a large coffee mug or coffee cup.
  2. Pour the boiling water or hot milk into the mug/cup and stir to mix.
  3. Pour the Tequila Rose into the hot chocolate and stir again.
  4. Top with whipped cream and chocolate shavings (optional.).
  5. Now sit back, relax and enjoy your hot drink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.33 Kcal (554 kJ)
Calories from fat 26.41 Kcal
% Daily Value*
Total Fat 2.93g 5%
Cholesterol 5.55mg 2%
Sodium 156.14mg 7%
Potassium 221.35mg 5%
Total Carbs 24.41g 8%
Sugars 18.71g 75%
Dietary Fiber 1.13g 5%
Protein 2.43g 5%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 89mg 9%
Amount Per 100 g
Calories 33.18 Kcal (139 kJ)
Calories from fat 6.62 Kcal
% Daily Value*
Total Fat 0.74g 5%
Cholesterol 1.39mg 2%
Sodium 39.15mg 7%
Potassium 55.5mg 5%
Total Carbs 6.12g 8%
Sugars 4.69g 75%
Dietary Fiber 0.28g 5%
Protein 0.61g 5%
Iron 0.1mg 2%
Calcium 22.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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