Homemade Kahlua Recipe

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Homemade Kahlua
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Ingredients
5
Count
Nutrition
231
Calories
Total time
40320
Minutes
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Ingredients:

  • 4 cups water
  • 4 cups sugar
  • 750 ml vodka

Directions:

  1. Boil water, add coffee and blend till dissolved.
  2. Add sugar and stir till dissolved.
  3. Add vodka and remove from heat.
  4. Cut vanilla bean in fourths and place in a gallon glass jug.
  5. Add coffee mixture and store for 4 weeks, tightly covered.
  6. After 4 weeks, pour Kahlua from jug into bottles.
  7. Store tightly covered.
  8. Serve as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.91 Kcal (967 kJ)
Calories from fat 0.32 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 3.54mg 0%
Potassium 126.31mg 3%
Total Carbs 32.66g 11%
Sugars 29.4g 118%
Protein 0.43g 1%
Iron 0.1mg 1%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 168.77 Kcal (707 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 2.58mg 0%
Potassium 92.32mg 3%
Total Carbs 23.87g 11%
Sugars 21.49g 118%
Protein 0.31g 1%
Iron 0.1mg 1%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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