Helen's Chocolate Chip Oatmeal Cookies Recipe

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Helen's Chocolate Chip Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350° Cream together margarine and both sugars.
  2. Blend in eggs and vanilla.
  3. Add flour, baking soda, baking powder and salt; blend thoroughly.
  4. Stir in oats and chocolate chips.
  5. (I use my mixer for this part too!) Drop by teaspoonfuls on ungreased cookie sheet.
  6. Bake 7 minutes.
  7. Leave cookies on sheet to rest 2 minutes, then remove to cooling area.
  8. (I remove them to brown paper to absorb a little of the grease- I just use the inside of a grocery bag, cut and flattened out.) (Cookie sheet should be cool when putting the dough on. Since I only have one sheet, I rinse the sheet w/ cold water and dry each time I take some cookies off.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 656.53 Kcal (2749 kJ)
Calories from fat 304.11 Kcal
% Daily Value*
Total Fat 33.79g 52%
Cholesterol 32.74mg 11%
Sodium 980.06mg 41%
Potassium 260.75mg 6%
Total Carbs 84.4g 28%
Sugars 30.21g 121%
Dietary Fiber 3.9g 16%
Protein 7.79g 16%
Vitamin A 0.2mg 8%
Iron 3.2mg 18%
Calcium 133.1mg 13%
Amount Per 100 g
Calories 321.53 Kcal (1346 kJ)
Calories from fat 148.93 Kcal
% Daily Value*
Total Fat 16.55g 52%
Cholesterol 16.03mg 11%
Sodium 479.97mg 41%
Potassium 127.7mg 6%
Total Carbs 41.33g 28%
Sugars 14.8g 121%
Dietary Fiber 1.91g 16%
Protein 3.82g 16%
Vitamin A 0.1mg 8%
Iron 1.6mg 18%
Calcium 65.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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