Directions:
- Spread about 2 teaspoons pizza sauce on one side of each slice of bread. Top four slices with the salami, cheese and green pepper. Top with remaining bread; brush the outside of bread with butter. Grill sandwiches on a hot griddle or in a skillet over medium heat until both sides are golden brown and cheese is melted. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 347.11 Kcal (1453 kJ) | ||
| Calories from fat | 178.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.82g | 30% | |
|---|---|---|---|
| Cholesterol | 49.59mg | 17% | |
| Sodium | 704.78mg | 29% | |
| Potassium | 224.26mg | 5% | |
| Total Carbs | 33.32g | 11% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 2.59g | 10% | |
| Protein | 9.52g | 19% | |
| Vitamin C | 17.1mg | 28% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.5mg | 14% | |
| Calcium | 64.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 248.87 Kcal (1042 kJ) | ||
| Calories from fat | 127.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.21g | 30% | |
|---|---|---|---|
| Cholesterol | 35.55mg | 17% | |
| Sodium | 505.3mg | 29% | |
| Potassium | 160.78mg | 5% | |
| Total Carbs | 23.89g | 11% | |
| Sugars | 1.37g | 8% | |
| Dietary Fiber | 1.85g | 10% | |
| Protein | 6.83g | 19% | |
| Vitamin C | 12.3mg | 28% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 14% | |
| Calcium | 46.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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