Directions:
- Combine all ingredients in foil pie pan
- Drizzle with olive oil and sprinkle with pepper
- Seal pan in foil
- Grill over medium-high heat 30 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.25 Kcal (1115 kJ) | ||
| Calories from fat | 145.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.18g | 25% | |
|---|---|---|---|
| Cholesterol | 51.52mg | 17% | |
| Sodium | 1354.37mg | 56% | |
| Potassium | 404.36mg | 9% | |
| Total Carbs | 16.01g | 5% | |
| Sugars | 2.54g | 10% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 13.17g | 26% | |
| Vitamin C | 25.8mg | 43% | |
| Iron | 4.3mg | 24% | |
| Calcium | 50mg | 5% | |
| Amount Per 100 g | |||
| Calories | 115.01 Kcal (482 kJ) | ||
| Calories from fat | 62.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 25% | |
|---|---|---|---|
| Cholesterol | 22.25mg | 17% | |
| Sodium | 585.04mg | 56% | |
| Potassium | 174.67mg | 9% | |
| Total Carbs | 6.91g | 5% | |
| Sugars | 1.1g | 10% | |
| Dietary Fiber | 0.47g | 4% | |
| Protein | 5.69g | 26% | |
| Vitamin C | 11.2mg | 43% | |
| Iron | 1.9mg | 24% | |
| Calcium | 21.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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