Directions:
- Preheat oven to 350 degrees.
- Roll out dough into one large cookie on a cookie sheet.
- Bake approximately 10 minutes until lightly golden.
- Remove when done and place on cooling rack.
- Whip cream cheese, powdered sugar, and pineapple until well-blended and creamy.
- Spread evenly over cookie crust.
- Slice strawberries as thin as possible, set aside.
- Peel and slice kiwis.
- Arrange strawberries and kiwis in a pretty pattern over top.
- Sprinkle with remaining powdered sugar.
- Refridgerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 887.45 Kcal (3716 kJ) | ||
| Calories from fat | 384.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.77g | 66% | |
|---|---|---|---|
| Cholesterol | 7.8mg | 3% | |
| Sodium | 1000.58mg | 42% | |
| Potassium | 2142.23mg | 46% | |
| Total Carbs | 119.64g | 40% | |
| Sugars | 76.41g | 306% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 9.57g | 19% | |
| Vitamin C | 18.3mg | 31% | |
| Calcium | 76.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 404.01 Kcal (1692 kJ) | ||
| Calories from fat | 175.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.47g | 66% | |
|---|---|---|---|
| Cholesterol | 3.55mg | 3% | |
| Sodium | 455.51mg | 42% | |
| Potassium | 975.24mg | 46% | |
| Total Carbs | 54.46g | 40% | |
| Sugars | 34.78g | 306% | |
| Dietary Fiber | 0.31g | 3% | |
| Protein | 4.36g | 19% | |
| Vitamin C | 8.3mg | 31% | |
| Calcium | 34.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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