Fruit Dip Recipe

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Fruit Dip
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Minutes

Ingredients:

Directions:

  1. Put the fluff in a bowl
  2. Then mix the cream in too.
  3. Then refrigerate for 30 minute.
  4. Eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.87 Kcal (96 kJ)
Calories from fat 10.44 Kcal
% Daily Value*
Total Fat 1.16g 2%
Cholesterol 3.75mg 1%
Sodium 13.74mg 1%
Potassium 4.88mg 0%
Total Carbs 2.89g 1%
Sugars 1.74g 7%
Protein 0.24g 0%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 331.9 Kcal (1390 kJ)
Calories from fat 151.5 Kcal
% Daily Value*
Total Fat 16.83g 2%
Cholesterol 54.46mg 1%
Sodium 199.32mg 1%
Potassium 70.85mg 0%
Total Carbs 41.87g 1%
Sugars 25.22g 7%
Protein 3.48g 0%
Calcium 50mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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