Frosty Pineapple Crush Recipe

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Frosty Pineapple Crush
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Ingredients:

Directions:

  1. Pour the Absolut Citron vodka, pineapple vodka and pineapple juice into a cocktail shaker half-filled with ice cubes.
  2. Shake and strain into a collins glass 1/4 filled with crushed ice. Pour the RedRum rum on top.
  3. Put a slice of pineapple and a cherry on an umbrella and place on the side of glass as garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.65 Kcal (388 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.57mg 0%
Potassium 70.31mg 1%
Total Carbs 9.07g 3%
Sugars 7.94g 32%
Dietary Fiber 0.57g 2%
Protein 0.57g 1%
Vitamin C 5.1mg 9%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 124.86 Kcal (523 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.76mg 0%
Potassium 94.75mg 1%
Total Carbs 12.23g 3%
Sugars 10.7g 32%
Dietary Fiber 0.76g 2%
Protein 0.76g 1%
Vitamin C 6.9mg 9%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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