Frosted Christmas Wreath Cookies Recipe

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Frosted Christmas Wreath Cookies
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Ingredients:

Directions:

  1. Line a baking sheet with waxed paper and grease the paper.
  2. Melt margarine in a large saucepan over medium-low heat; stir marshmallows into melted margarine until mixture is smooth. Mix green food coloring into marshmallow mixture until color is dark green.
  3. Gently stir regular and sugar-frosted corn flakes into marshmallow mixture until coated. Working quickly, drop the warm corn flakes mixture onto prepared waxed paper by tablespoon. Grease your fingers with butter and gently shape the mixture into green wreath-shaped forms. Decorate wreaths with cinnamon candies while still warm. Set wreaths aside to cool and set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 674.44 Kcal (2824 kJ)
Calories from fat 416.81 Kcal
% Daily Value*
Total Fat 46.31g 71%
Sodium 26.51mg 1%
Potassium 145.94mg 3%
Total Carbs 63.92g 21%
Sugars 22.83g 91%
Dietary Fiber 1.41g 6%
Protein 3.63g 7%
Vitamin C 32.1mg 53%
Vitamin A 0.6mg 19%
Iron 0.8mg 4%
Calcium 30mg 3%
Amount Per 100 g
Calories 427.61 Kcal (1790 kJ)
Calories from fat 264.27 Kcal
% Daily Value*
Total Fat 29.36g 71%
Sodium 16.81mg 1%
Potassium 92.53mg 3%
Total Carbs 40.53g 21%
Sugars 14.47g 91%
Dietary Fiber 0.89g 6%
Protein 2.3g 7%
Vitamin C 20.3mg 53%
Vitamin A 0.4mg 19%
Iron 0.5mg 4%
Calcium 19mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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