French Toast Casserole Recipe

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French Toast Casserole
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Ingredients
9
Count
Nutrition
398
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Grease a deep 13x9 pan.
  2. Place 1/2 the bread in the bottom of the pan and top with chopped apple.
  3. Beat Cream cheese, sugars, 1/2 cup milk, 1 tsp vanilla. Stir in toffee bits.
  4. Spread over apples.
  5. Top with remaining bread cubes.
  6. Beat eggs, remaining milk and vanilla.
  7. Pour over bread cubes, cover and refrigerate overnight.
  8. Remove from over 30 minutes before baking.
  9. Bake uncovered 350 for 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.73 Kcal (1665 kJ)
Calories from fat 106.47 Kcal
% Daily Value*
Total Fat 11.83g 18%
Cholesterol 89.81mg 30%
Sodium 607.93mg 25%
Potassium 221.21mg 5%
Total Carbs 61.26g 20%
Sugars 21.36g 85%
Dietary Fiber 2.37g 9%
Protein 12.05g 24%
Iron 2.9mg 16%
Calcium 162mg 16%
Amount Per 100 g
Calories 205.44 Kcal (860 kJ)
Calories from fat 55 Kcal
% Daily Value*
Total Fat 6.11g 18%
Cholesterol 46.39mg 30%
Sodium 314.01mg 25%
Potassium 114.26mg 5%
Total Carbs 31.64g 20%
Sugars 11.03g 85%
Dietary Fiber 1.22g 9%
Protein 6.22g 24%
Iron 1.5mg 16%
Calcium 83.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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