Espresso Nudge Recipe

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Espresso Nudge
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Ingredients:

Directions:

  1. In a 10- to 12-ounce mug, combine brandy and crème de cacao.
  2. Add espresso and hot water and top with sweetened whipped cream.
  3. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.92 Kcal (1193 kJ)
Calories from fat 66.34 Kcal
% Daily Value*
Total Fat 7.37g 11%
Sodium 8.22mg 0%
Potassium 146.29mg 3%
Total Carbs 33.45g 11%
Dietary Fiber 2.27g 9%
Protein 4.82g 10%
Iron 1.1mg 6%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 125.63 Kcal (526 kJ)
Calories from fat 29.25 Kcal
% Daily Value*
Total Fat 3.25g 11%
Sodium 3.63mg 0%
Potassium 64.5mg 3%
Total Carbs 14.75g 11%
Dietary Fiber 1g 9%
Protein 2.13g 10%
Iron 0.5mg 6%
Calcium 4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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