Espresso Nudge

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona, this sounds nummy.

Ingredients:

1 ounce brandy

1 ounce creme de cacao

2 ounces espresso

4 ounces water, hot

sweetened whipped cream

Directions:

1. In a 10- to 12-ounce mug, combine brandy and crème de cacao.
2. Add espresso and hot water and top with sweetened whipped cream.
3. Serve immediately.

By RecipeOfHealth.com