English Toffee Freeze Recipe

Posted by
Rate It!
English Toffee Freeze
Add your photo!
Ingredients
5
Count
Nutrition
318
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 4 scoops english toffee ice cream
  • 4 oz brandy
  • 4 oz sweet chocolate , bars

Directions:

  1. Beland together the ice cream, brandy, half and half and Creme de Cacao.
  2. Pour into stemmed glasses.
  3. Grate the chocolate bar and sprinkle over the top.
  4. Serve with straws and spoons!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.09 Kcal (1332 kJ)
Calories from fat 150.54 Kcal
% Daily Value*
Total Fat 16.73g 26%
Cholesterol 10.49mg 3%
Sodium 16.44mg 1%
Potassium 119.64mg 3%
Total Carbs 26.37g 9%
Sugars 14.46g 58%
Dietary Fiber 1.7g 7%
Protein 3.26g 7%
Vitamin C 0.3mg 0%
Iron 0.9mg 5%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 320.57 Kcal (1342 kJ)
Calories from fat 151.71 Kcal
% Daily Value*
Total Fat 16.86g 26%
Cholesterol 10.57mg 3%
Sodium 16.57mg 1%
Potassium 120.57mg 3%
Total Carbs 26.57g 9%
Sugars 14.57g 58%
Dietary Fiber 1.71g 7%
Protein 3.29g 7%
Vitamin C 0.3mg 0%
Iron 0.9mg 5%
Calcium 36.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top