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Egg, Gorgonzola and Pancetta Sandwiches (Giada De Laurentiis) Recipe

Egg, Gorgonzola and Pancetta Sandwiches (Giada De Laurentiis) Recipe

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Egg, Gorgonzola and Pancetta Sandwiches (Giada De Laurentiis)

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Ingredients:

Serving

vegetable cooking spray
12 very thin slices pancetta
3 hard boiled eggs, peeled and coarsely chopped
4 oz crumbled gorgonzola
1 lemon , zested
1/4 cup mayonnaise
1/4 cup chopped fresh chives
kosher salt and freshly ground black pepper , optional
6 (1/2-inch thick) slices whole-wheat bread

Directions:

Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F.
Spray a baking sheet with cooking spray. Lay the pancetta in a single layer on the prepared baking sheet and bake for 10 to 12 minutes until crispy and brown. Drain on paper towels.
In a medium bowl, combine the eggs, Gorgonzola, lemon zest, mayonnaise, and chives. Season with salt and pepper, to taste, if using. Spread the mixture evenly over 3 slices of the bread. Crumble the pancetta and sprinkle over the egg mixture. Place the remaining bread slices on top.
Cut the sandwiches in half and arrange on a serving platter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	525.45 Kcal (2200 kJ)
Calories from fat	336.91 Kcal
		% Daily Value*
Total Fat	37.43g	58%
Cholesterol	200.51mg	67%
Sodium	1469.44mg	61%
Potassium	356.63mg	8%
Total Carbs	24.24g	8%
Sugars	4.04g	16%
Dietary Fiber	2.26g	9%
Protein	23.11g	46%
Vitamin C	9.4mg	16%
Vitamin A	0.3mg	9%
Iron	2.3mg	13%
Calcium	278.7mg	28%

Amount Per 100 g
Calories	287.77 Kcal (1205 kJ)
Calories from fat	184.51 Kcal
		% Daily Value*
Total Fat	20.5g	58%
Cholesterol	109.81mg	67%
Sodium	804.74mg	61%
Potassium	195.31mg	8%
Total Carbs	13.27g	8%
Sugars	2.21g	16%
Dietary Fiber	1.24g	9%
Protein	12.66g	46%
Vitamin C	5.2mg	16%
Vitamin A	0.2mg	9%
Iron	1.3mg	13%
Calcium	152.6mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.