Dulce De Leche Ice Cream Recipe

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Ingredients:

Serving

1 1/2 cups heavy cream
1 1/2 cups milk
1 cup dulce de leche , home-made or store bought
6 egg yolks
1/2 cup sugar
1 pinch salt

Directions:

In a saucepan over medium heat, warm the cream, milk and 2/3 cup of the dulce de leche.
Stir mixture constantly until well blended, about 5 minutes.
In a heatproof mixing bowl, whisk together the egg yolks, sugar and salt.
Gradually add the hot cream mixture and whisk until they are fully incorporated.
Transfer the mixture to a saucepan.
Cook over medium-low heat, stirring with a wooden spoon or spatula, until the custard thickens, about 10 minutes; do not boil.
Pour the custard through a cheesecloth lined strainer set over a clean bowl.
This will strain any lumps and leave a smooth custard.
Nestle the custard bowl in a larger one filled halfway with ice and water and cool the custard to room temperature.
Stir this mixture occasionally.
Refrigerate until chilled, at least 1 hour.
Transfer chilled custard to an ice cream maker and freeze according to the manufacturer’s instructions.
At the end of the freezing stage, drizzle the remaining 1/3 cup dulce de leche into the churning ice cream to get the swirled effect.
Harden off/freeze finished ice cream until firm, 3 to 4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.21 Kcal (1211 kJ)
Calories from fat	128.54 Kcal
		% Daily Value*
Total Fat	14.28g	22%
Cholesterol	165.51mg	55%
Sodium	135.94mg	6%
Potassium	267.12mg	6%
Total Carbs	31.68g	11%
Sugars	28.63g	115%
Protein	8.78g	18%
Vitamin C	1.4mg	2%
Iron	0.7mg	4%
Calcium	184.5mg	18%

Amount Per 100 g
Calories	196.82 Kcal (824 kJ)
Calories from fat	87.48 Kcal
		% Daily Value*
Total Fat	9.72g	22%
Cholesterol	112.64mg	55%
Sodium	92.52mg	6%
Potassium	181.79mg	6%
Total Carbs	21.56g	11%
Sugars	19.49g	115%
Protein	5.97g	18%
Vitamin C	0.9mg	2%
Iron	0.4mg	4%
Calcium	125.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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