Dark Velvet Torte Recipe

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Dark Velvet Torte
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Ingredients
8
Count
Nutrition
2404
Calories
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Ingredients:

Directions:

  1. Place chocolate and butter in a microwave-safe bowl. Heat in a microwave oven at 50 percent power, stirring twice, until chocolate is soft, 3 to 4 minutes total. Remove from oven; stir until mixture is smoothly blended.
  2. Add egg yolks and flour to chocolate mixture; whisk until smooth.
  3. In a bowl, combine egg whites and cream of tartar. Beat with a mixer on high speed until whites are foamy. Beat, gradually adding sugar, until whites hold stiff, glossy peaks.
  4. Add about a fourth of the beaten whites to chocolate mixture; stir to mix. Add remaining whites and gently fold into chocolate mixture until evenly incorporated. Scrape mixture into an 8-inch cake pan with removable rim. Spread batter smooth.
  5. Bake in a 350° oven until torte puffs slightly and center barely jiggles when pan is gently shaken, 18 to 20 minutes. Cool at least 1 hour in pan on a rack (torte sinks slightly).
  6. Slide a sharp knife between torte and pan. Remove pan rim.
  7. Cut torte into wedges and transfer to plates. Spoon whipped cream onto each serving and garnish with berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2403.87 Kcal (10065 kJ)
Calories from fat 1466.2 Kcal
% Daily Value*
Total Fat 162.91g 251%
Cholesterol 782.56mg 261%
Sodium 477.43mg 20%
Potassium 2094.77mg 45%
Total Carbs 191.32g 64%
Sugars 125.77g 503%
Dietary Fiber 22.83g 91%
Protein 87.74g 175%
Iron 10.9mg 60%
Calcium 369.2mg 37%
Amount Per 100 g
Calories 360.13 Kcal (1508 kJ)
Calories from fat 219.65 Kcal
% Daily Value*
Total Fat 24.41g 251%
Cholesterol 117.24mg 261%
Sodium 71.52mg 20%
Potassium 313.82mg 45%
Total Carbs 28.66g 64%
Sugars 18.84g 503%
Dietary Fiber 3.42g 91%
Protein 13.15g 175%
Iron 1.6mg 60%
Calcium 55.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.9
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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