Dark Chocolate Homemade Peanut Butter Cups Recipe

Posted by
Rate It!
Dark Chocolate Homemade Peanut Butter Cups
Add your photo!
Ingredients
9
Count
Nutrition
158
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Whip vanilla extract, peanut butter using egg beater, add splenda to thicken. Next, form peanut butter balls almost the size of the muffin pans.
  2. Under low heat, heat milk and dissolve splenda, melt baking chocolate in milk (you may use 2 hershees candy bars). Once chocolate is completely in solution, add cocoa and dry milk to thicken into slurry,
  3. Pour liberal amounts of chocolate mixture in bottom layer, add peanut butter balls and cover with remaining chocolate, cool in freezer and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.95 Kcal (661 kJ)
Calories from fat 67.56 Kcal
% Daily Value*
Total Fat 7.51g 12%
Cholesterol 0.53mg 0%
Sodium 81.98mg 3%
Potassium 141.61mg 3%
Total Carbs 6.99g 2%
Sugars 3.8g 15%
Dietary Fiber 2.19g 9%
Protein 5.58g 11%
Iron 1.6mg 9%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 407.24 Kcal (1705 kJ)
Calories from fat 174.19 Kcal
% Daily Value*
Total Fat 19.35g 12%
Cholesterol 1.36mg 0%
Sodium 211.36mg 3%
Potassium 365.11mg 3%
Total Carbs 18.02g 2%
Sugars 9.8g 15%
Dietary Fiber 5.64g 9%
Protein 14.38g 11%
Vitamin C 0.1mg 0%
Iron 4.1mg 9%
Calcium 105.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top