Directions:
- Cream together shortening and sugar, add eggs, one at a time, beating after each one. Add molasses, mix well. Sift together flour, baking powder, salt and cinnamon. Add alternately with milk to creamed mixture. Add nuts and chocolate.
- Drop by teaspoonful on greased baking sheet. Bake at 375F for about 10 minutes, or until a bit brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1756.35 Kcal (7353 kJ) | ||
| Calories from fat | 959.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 106.62g | 164% | |
|---|---|---|---|
| Cholesterol | 123.37mg | 41% | |
| Sodium | 2471.5mg | 103% | |
| Potassium | 1665.3mg | 35% | |
| Total Carbs | 190.13g | 63% | |
| Sugars | 88.28g | 353% | |
| Dietary Fiber | 15.13g | 61% | |
| Protein | 21.53g | 43% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 11.1mg | 61% | |
| Calcium | 726.1mg | 73% | |
| Amount Per 100 g | |||
| Calories | 427.04 Kcal (1788 kJ) | ||
| Calories from fat | 233.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.92g | 164% | |
|---|---|---|---|
| Cholesterol | 30mg | 41% | |
| Sodium | 600.92mg | 103% | |
| Potassium | 404.9mg | 35% | |
| Total Carbs | 46.23g | 63% | |
| Sugars | 21.46g | 353% | |
| Dietary Fiber | 3.68g | 61% | |
| Protein | 5.23g | 43% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.7mg | 61% | |
| Calcium | 176.5mg | 73% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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