Coconut Margaritas Recipe

Posted by
Rate It!
Coconut Margaritas
Add your photo!
Ingredients
5
Count
Nutrition
299
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 cups ice
  • 3/4 cup coconut cream
  • 4 1/2 fl oz tequila
  • 1 1/2 fl oz triple sec

Directions:

  1. Fill a blender with ice; add the coconut cream, tequila, and triple sec; blend at high speed until smooth. Scatter the coconut onto a plate. Wet the rims of four glasses. Dip the glass rims in the coconut. Serve the margaritas in the prepared glasses.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.77 Kcal (1251 kJ)
Calories from fat 93.78 Kcal
% Daily Value*
Total Fat 10.42g 16%
Sodium 45.68mg 2%
Potassium 75.15mg 2%
Total Carbs 39.6g 13%
Sugars 33.22g 133%
Dietary Fiber 0.24g 1%
Protein 0.7g 1%
Vitamin C 6.6mg 11%
Iron 0.1mg 1%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 132.03 Kcal (553 kJ)
Calories from fat 41.44 Kcal
% Daily Value*
Total Fat 4.6g 16%
Sodium 20.19mg 2%
Potassium 33.21mg 2%
Total Carbs 17.5g 13%
Sugars 14.68g 133%
Dietary Fiber 0.11g 1%
Protein 0.31g 1%
Vitamin C 2.9mg 11%
Calcium 2.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top