Cocoa Krispies Cupcakes Recipe

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Cocoa Krispies Cupcakes
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Ingredients
7
Count
Nutrition
129
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Grease 24 muffin pans.
  2. Butter a 4 quart microwavable bowl on high for 45 seconds or until melted (microwave times will vary) Place marshmallows in the bowl and mix around to ensure it is coated with the melted butter.
  3. Place in the microwave for 45 seconds and then stir.
  4. Replace in the microwave for another 30 seconds or until marhmallows are melted.
  5. Add cereal to melted mixture and stir well.
  6. Firmly pack cereal into the muffin pans to form a cupcake.
  7. Let cool.
  8. After cooled, remove, frost and decorate as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.62 Kcal (539 kJ)
Calories from fat 65.39 Kcal
% Daily Value*
Total Fat 7.27g 11%
Cholesterol 0.65mg 0%
Sodium 65.97mg 3%
Potassium 44.1mg 1%
Total Carbs 15.49g 5%
Sugars 0.76g 3%
Protein 1.11g 2%
Iron 0.4mg 2%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 483.98 Kcal (2026 kJ)
Calories from fat 246.06 Kcal
% Daily Value*
Total Fat 27.34g 11%
Cholesterol 2.44mg 0%
Sodium 248.25mg 3%
Potassium 165.94mg 1%
Total Carbs 58.31g 5%
Sugars 2.87g 3%
Protein 4.18g 2%
Vitamin A 0.1mg 1%
Iron 1.6mg 2%
Calcium 36.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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