Citrus Blush Recipe

Posted by
Rate It!
Citrus Blush
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spoon 2 tablespoons pineapple into each glass (I use stemed iced tea glasses).
  2. Fill each glass with ice cubes.
  3. Combine the orange juice and lemonade in a container.
  4. Pour 3/4 cup into each glass.
  5. Slowly pour in 1/2 teaspoon grenadine into each glass; letting it sink to the bottom to form a pink layer.
  6. Serve immediately and do not stir.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.87 Kcal (1532 kJ)
Calories from fat 7.36 Kcal
% Daily Value*
Total Fat 0.82g 1%
Sodium 44.5mg 2%
Potassium 291.71mg 6%
Total Carbs 93.31g 31%
Sugars 87.2g 349%
Dietary Fiber 0.04g 0%
Protein 0.97g 2%
Vitamin C 64.8mg 108%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 201.01 Kcal (842 kJ)
Calories from fat 4.04 Kcal
% Daily Value*
Total Fat 0.45g 1%
Sodium 24.45mg 2%
Potassium 160.26mg 6%
Total Carbs 51.27g 31%
Sugars 47.91g 349%
Dietary Fiber 0.02g 0%
Protein 0.53g 2%
Vitamin C 35.6mg 108%
Calcium 15mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top