Cinnamon Pastry Shells Recipe

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Cinnamon Pastry Shells
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Ingredients
4
Count
Nutrition
547
Calories
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Ingredients:

Directions:

  1. Beat cream cheese and butter at medium speed of an electric mixer until creamy. Gradually add flour and cinnamon, beating at low speed just until ingredients are blended. Wrap dough in wax paper, and chill 2 hours.
  2. Divide dough in half. Divide each half of dough into 12 balls. Place in lightly greased miniature (1 3/4-inch) muffin pans, shaping each into a shell.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.94 Kcal (2290 kJ)
Calories from fat 322.14 Kcal
% Daily Value*
Total Fat 35.79g 55%
Cholesterol 96.12mg 32%
Sodium 50.97mg 2%
Potassium 99.63mg 2%
Total Carbs 48.86g 16%
Sugars 0.44g 2%
Dietary Fiber 2.39g 10%
Protein 7.51g 15%
Vitamin A 0.4mg 12%
Iron 0.7mg 4%
Calcium 42mg 4%
Amount Per 100 g
Calories 475.17 Kcal (1989 kJ)
Calories from fat 279.86 Kcal
% Daily Value*
Total Fat 31.1g 55%
Cholesterol 83.51mg 32%
Sodium 44.28mg 2%
Potassium 86.55mg 2%
Total Carbs 42.45g 16%
Sugars 0.39g 2%
Dietary Fiber 2.08g 10%
Protein 6.53g 15%
Vitamin A 0.3mg 12%
Iron 0.6mg 4%
Calcium 36.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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