Chocolate Tiramisu Recipe

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Chocolate Tiramisu
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Ingredients:

Directions:

  1. Line an 18cm x 28cm slice pan with baking paper extending 2cm above edges.
  2. Using an electric mixer, beat marscapone and icing sugar in a large bowl until combined.
  3. Mix coffee and marsala and gradually beat 2 tablespoons of coffee/marsala mixture into the marscapone mixture.
  4. Fold cream through marscapone mixture.
  5. Blend cooled chocolate and custard in a bowl together and chill them until both required.
  6. Pour remaining coffee mixture into a shallow dish and dip each sponge finger into mixture. Layer in prepared pan with marscapone mixture, finishing with chocolate custard and grated chocolate.
  7. Chill until required and dust with cocoa before serving in squares accompanied by cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.7 Kcal (1292 kJ)
Calories from fat 92.26 Kcal
% Daily Value*
Total Fat 10.25g 16%
Cholesterol 44.42mg 15%
Sodium 38.86mg 2%
Potassium 250.48mg 5%
Total Carbs 9.9g 3%
Sugars 11.82g 47%
Dietary Fiber 1.17g 5%
Protein 17.1g 34%
Vitamin C 1mg 2%
Vitamin A 0.5mg 18%
Iron 0.8mg 5%
Calcium 206.3mg 21%
Amount Per 100 g
Calories 833.58 Kcal (3490 kJ)
Calories from fat 249.13 Kcal
% Daily Value*
Total Fat 27.68g 16%
Cholesterol 119.96mg 15%
Sodium 104.92mg 2%
Potassium 676.37mg 5%
Total Carbs 26.74g 3%
Sugars 31.93g 47%
Dietary Fiber 3.16g 5%
Protein 46.18g 34%
Vitamin C 2.6mg 2%
Vitamin A 1.5mg 18%
Iron 2.3mg 5%
Calcium 557mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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