Chocolate Chip Cookies With Chocolate Chunks (Food Network Kitchens) Recipe

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Chocolate Chip Cookies With Chocolate Chunks (Food Network Kitchens)
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Ingredients:

Directions:

  1. Beat the butter, granulated sugar and brown sugar in a bowl with a mixer on medium speed until fluffy. Add the egg and vanilla; beat.
  2. Whisk the flour, baking soda and salt in a bowl. Add to the butter mixture and beat until just combined. Stir in the chocolate chunks.
  3. Preheat the oven to 350 degrees F. Scoop rounded tablespoons of dough and roll into balls. Arrange on parchment-lined baking sheets about 2 inches apart. Refrigerate 30 minutes, then bake until the cookies are golden on the bottom, 12 to 15 minutes. Cool on the baking sheets, 10 minutes, then transfer to racks to finish cooling.
  4. Photograph by Antonis Achilleos
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.27 Kcal (524 kJ)
Calories from fat 50.98 Kcal
% Daily Value*
Total Fat 5.66g 9%
Cholesterol 17.87mg 6%
Sodium 160.5mg 7%
Potassium 47.85mg 1%
Total Carbs 17.9g 6%
Sugars 9.45g 38%
Dietary Fiber 0.39g 2%
Protein 1.56g 3%
Iron 0.6mg 3%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 427.09 Kcal (1788 kJ)
Calories from fat 173.81 Kcal
% Daily Value*
Total Fat 19.31g 9%
Cholesterol 60.93mg 6%
Sodium 547.18mg 7%
Potassium 163.14mg 1%
Total Carbs 61.04g 6%
Sugars 32.23g 38%
Dietary Fiber 1.34g 2%
Protein 5.32g 3%
Vitamin A 0.2mg 2%
Iron 2.1mg 3%
Calcium 70.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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