Directions:
- Preheat the oven to 350 degrees. Place the chocolate and butter in a large metal bowl set over a pan of simmering water. When the chocolate is just melted, remove from the heat. Add the sugar and mix well. Add the eggs and vanilla and mix well. Add the flour, chips and pecans, and mix well. Drop by large spoonfuls onto a well-greased sheet pan. Bake 7 to 10 minutes, or just until the cookies are set. Let cool on the pan at least 5 minutes, then remove.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2608.28 Kcal (10920 kJ) | ||
| Calories from fat | 1440.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 160.08g | 246% | |
|---|---|---|---|
| Cholesterol | 494.01mg | 165% | |
| Sodium | 2503.37mg | 104% | |
| Potassium | 1641.82mg | 35% | |
| Total Carbs | 292.75g | 98% | |
| Sugars | 104.36g | 417% | |
| Dietary Fiber | 28.32g | 113% | |
| Protein | 43g | 86% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 14mg | 78% | |
| Calcium | 452.8mg | 45% | |
| Amount Per 100 g | |||
| Calories | 424.06 Kcal (1775 kJ) | ||
| Calories from fat | 234.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.03g | 246% | |
|---|---|---|---|
| Cholesterol | 80.32mg | 165% | |
| Sodium | 407mg | 104% | |
| Potassium | 266.93mg | 35% | |
| Total Carbs | 47.6g | 98% | |
| Sugars | 16.97g | 417% | |
| Dietary Fiber | 4.6g | 113% | |
| Protein | 6.99g | 86% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.3mg | 78% | |
| Calcium | 73.6mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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