Carrot Cake Shot Recipe

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Carrot Cake Shot
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Ingredients
3
Count
Nutrition
824
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 2 oz goldschlager (i have had it with cinnamon schnapps, red aftershock, or hot damn)

Directions:

  1. Put in drink shaker, may add some ice if you wish for it to be cold. Shake up and pour into shot glass, or glasses if too much for one shot.
  2. If you have no shaker put in glass one at a time starting with order listed.
  3. Slam back and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 824.13 Kcal (3450 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 5.5g 2%
Sugars 5.5g 22%
Amount Per 100 g
Calories 2925.04 Kcal (12247 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 19.52g 2%
Sugars 19.52g 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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