Bugle Cones Recipe

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Bugle Cones
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Ingredients:

Directions:

  1. In mixing bowl cream butter and sugar.
  2. Beat in salt and vanilla;add condensed milk (mixture will be stiff) Shape in 1/2 inch balls.
  3. Place 1 ball on top of each bugle.
  4. Dip tops into chocolate and decorate.
  5. Place on wax paper until the chocolate and candies are set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.04 Kcal (494 kJ)
Calories from fat 29.19 Kcal
% Daily Value*
Total Fat 3.24g 5%
Cholesterol 4.11mg 1%
Sodium 35.35mg 1%
Potassium 8.69mg 0%
Total Carbs 23.04g 8%
Sugars 21.77g 87%
Dietary Fiber 0.46g 2%
Protein 0.38g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 423.15 Kcal (1772 kJ)
Calories from fat 104.64 Kcal
% Daily Value*
Total Fat 11.63g 5%
Cholesterol 14.75mg 1%
Sodium 126.71mg 1%
Potassium 31.17mg 0%
Total Carbs 82.59g 8%
Sugars 78.04g 87%
Dietary Fiber 1.65g 2%
Protein 1.37g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 0.7mg 1%
Calcium 23.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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